Southbend 60" Gas Range, 2 Non-Clog Burners, Standard Grates, 48" Thermostatic Griddle, Left, Convection Oven Base, Cabinet Base Natural Gas, 178000 Total BTU
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Product details
| Management number | 211119096 | Release Date | 2026/04/04 | List Price | US$36.00 | Model Number | 211119096 | ||
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The Southbend Ultimate Restaurant Range 60" Series is a robust, high-output commercial gas range tailored for rigorous kitchen settings. At 60-3/4" wide and 37" high, it boasts a sturdy 4" stainless steel front rail, along with stainless steel front and sides, ensuring a sleek, professional appearance and easy maintenance. A front-mounted manual gas shut-off provides swift safety control, while a pre-installed regulator ensures consistent gas flow. The range comes with a standing pilot for open top burners and battery spark ignition for oven bases, ensuring convenience and dependability.
- Professional Gas Range: 60.75" wide, 37" high cooking surface
- Stainless Steel Construction: 4" front rail, front and sides
- Safety Feature: Front manual gas shut-off for entire range
- Warranty: One year, 24/7 parts and labor
- Regulator: Factory installed for consistent gas pressure
- Grate Tops: Four removable, cast iron grates (rear accommodates 14" stock pot)
- Ignition: Standing pilot for open top burners
- Oven Ignition: Battery spark for oven bases
| Brand Name | Southbend Range |
|---|---|
| Efficiency | Highly Efficient |
| Drawer Type | Broiler |
| Form Factor | Freestanding |
| Finish Types | Stainless Steel |
| Controls Type | Thermostatic |
| Material Type | Stainless Steel, Iron, Metal |
| Mounting Type | Freestanding |
| Heating Element | Gas Burners |
| Included Components | 178000 total BTU commercial gas range, 48" wide griddle top, available with manual or thermostatic controls, Cabinet base with optional no-charge center-opening doors, Two 33,000 BTU NAT patented, one-piece, cast iron burners (Burner Option 1), Two convection ovens (each delivering 32,000 BTU NAT) |
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