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| Management number | 233402530 | Release Date | 2026/06/27 | List Price | US$18.39 | Model Number | 233402530 | ||
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A cookbook on how to cook poultry and game birds.This is no 1001 recipe book .it covers technical aspects of poultry including eggs, boning, different species and methods of cooking including sous vide Read more
| ISBN10 | 0648459500 |
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| ISBN13 | 978-0648459507 |
| Edition | Illustrated |
| Language | English |
| Publisher | Peter Booth |
| Dimensions | 8 x 1.69 x 10 inches |
| Item Weight | 3.81 pounds |
| Print length | 558 pages |
| Publication date | December 20, 2018 |
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